The carrot belongs to the Umbelliferae family and is a raw vegetable root. Several health benefits of carrots have resulted in them serving as a remedy for many health problems. Carrots are filling and do not contain fats, which is why they are recommended by dietitians for people under a weight loss program. Carrots contain vitamins, minerals and fiber. Long back in the ancient times, carrots were used for medicinal purposes to cure stomach ailments, for healing wounds, liver ailments, and also for ulcers.
Vitamin A in Carrots
Why are carrots orange in color? The substance that gives the carrot its bright orange color is beta-carotene. It is found in fruits and vegetables that are red, yellow, or orange in color and also in some of the green leafy vegetables. Beta carotene is converted into vitamin A in the liver. Vitamin A is a fat soluble vitamin and it nourishes, develops and maintains the skin, improves eyesight, enhances hair growth, plays an important role in growth and boosts the immune system function. It is very essential for healthy eyes, and a better night vision. Carrots are one of the richest sources of vitamin A. The deficiency of this vitamin can cause night blindness.
Other Vitamins Present in Carrots
Other vitamins that carrots contain are Vitamin K that helps prevent cancer, Alzheimer's, and improve the bone health. Carrots contain vitamin C in traces which supports the functioning of the immune system and also improves skin clarity. Vitamin E (alpha-Tocophero), which protects the cell membrane from oxidation and Vitamin B, vitamin B1 (Thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin) and vitamin B6 (pyridoxine hydrochloride) are also found in carrots.Vitamin B helps increase metabolism, helps to maintain a healthy skin and tones the muscles. It also plays a part in enhancing the immune system. Carrots contain beta corotene which is an antioxidant that fights free radicals. Antioxidants fight free radicals that damage the skin and cause cancer. They provide protection against some other ailments like heart diseases and muscular degeneration. Some studies have shown that men who had high levels of beta carotene and vitamin C had lower risks of heart attacks.
The following table shows us the vitamins carrots have in 100 grams of carrot. Including 100 grams of carrot in the daily diet at least twice or thrice a week would be beneficial to get all the rich nutrients that carrots contain. Let's look at the vitamin content in 100 grams of carrots.
| Vitamins (for 1 large carrot, 100 grams) | Value |
| Vitamin A | 93% |
| Vitamin C | 12% |
| Vitamin D | ~ |
| Vitamin E | ~ |
| Vitamin K | 9.4 mcg |
| Thiamin | 3% |
| Riboflavin | 3% |
| Niacin | 8% |
| Vitamin B6 | 8% |
| Folate | 5% |
Now you know that carrots nutritional value is very high and I hope that you are convinced with the information on vitamins in carrot. So, don't forget to include carrots in your daily diet.
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